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ʻāʻai
inoa:Sauces (Soy sauce, Vinegar, Unagi, Sesame Dressing, Oyster, sesame oil, Teriyaki, Tonkatsu, Mayonnaise, Fish Sauce, Sriracha Sauce, Hoisin Sauce, etc.)
Pūʻolo:150ml / hue, 250ml / hue, 300ml / hue, 500ml / hue, 1L / hue, 18l / barela / ctn, etc.
Ola ola:24 mahina
kumu:Kina
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ʻāʻai
inoa:Sauces (Soy sauce, Vinegar, Unagi, Sesame Dressing, Oyster, sesame oil, Teriyaki, Tonkatsu, Mayonnaise, Fish Sauce, Sriracha Sauce, Hoisin Sauce, etc.)
Pūʻolo:150ml / hue, 250ml / hue, 300ml / hue, 500ml / hue, 1L / hue, 18l / barela / ctn, etc.
Ola ola:24 mahina
kumu:Kina
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Kūʻai Wela Laiki Vinegar no Sushi
inoa:Waikini Laiki
Pūʻolo:200ml * 12'ōmole / pahu, 500ml * 12'ōmole / pahu, 1L * 12'ōmole / pahu
Ola ola:18 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCPʻO ka vīnega laiki kekahi ʻano mea ʻala i hana ʻia e ka laiki. ʻAno ʻawaʻawa, ʻoluʻolu, ʻoluʻolu a loaʻa ka ʻala winika.
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ʻO ka Soy Kepani i hana ʻia ma ke aniani a me ka ʻōmole PET
inoa:Soya Sauce
Pūʻolo:500ml * 12'ōmole / pahu, 18L / pahu, 1L * 12'ōmole
Ola ola:18 mahina
kumu:Kina
palapala hōʻoia:HACCP, ISO, QS, HALALHoʻopili ʻia kā mākou huahana āpau mai ka soybeans maoli me ka mālama ʻole ʻia, ma o nā kaʻina hana maʻemaʻe; lawe mākou i ka USA, EEC, a me ka hapa nui o nā ʻāina ʻAsia.
He moʻolelo lōʻihi ka soy sauce ma Kina, a ua ʻike nui mākou i ka hana ʻana. A ma o nā haneli a mau tausani paha o ka hoʻomohala ʻana, ua hiki i kā mākou ʻenehana brewing i ka hemolele.
Hana ʻia kā mākou Soy Sauce mai nā soybeans NON-GMO i koho pono ʻia ma ke ʻano he kumu.
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ʻO Tobiko Masago Frozen a me Flying Fish Roe no nā mea ʻai Iapana
inoa:ʻO Capelin Roe i hoʻopaʻa ʻia
Pūʻolo:500g * 20 pahu / pahu, 1kg * 10 eke / pahu
Ola ola:24 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCPHana ʻia kēia huahana e ka roe iʻa a maikaʻi loa ka ʻono i ka hana sushi. He mea koʻikoʻi loa ia o nā meaʻai Iapana.
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Haʻahaʻa Carb Soybean Pasta Organic Gluten Free
inoa:Pāpaʻa Soya
Pūʻolo:200g * 10 pahu / pahu
Ola ola:12 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCPʻO ka pasta soy kekahi ʻano pāpaʻi i hana ʻia mai ka soybeans. He meaʻai olakino a meaʻai ia i ka pasta kuʻuna a kūpono i ka poʻe e hahai ana i ka meaʻai haʻahaʻa a i ʻole gluten-free. He kiʻekiʻe kēia ʻano pasta i ka protein a me ka fiber a koho pinepine ʻia no kāna mau pono olakino a me ka versatility i ka kuke ʻana.
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ʻO nā pīni Edamame paʻa i loko o nā hua Pods i mākaukau e ʻai i nā pī soya
inoa:Edamame hau
Pūʻolo:400g * 25 ʻeke / pahu, 1kg * 10 ʻeke / pahu
Ola ola:24 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCP, HALAL, KosherʻO ka edamame maloʻo he soybean ʻōpiopio i ʻohi ʻia ma ka piko o ko lākou ʻono a laila maloʻo e mālama i ko lākou hou. Loaʻa pinepine ʻia lākou i loko o ka pauku paʻukū o nā hale kūʻai kūʻai a kūʻai pinepine ʻia i loko o kā lākou pods. ʻO ka Edamame kahi meaʻai meaʻai kaulana a hoʻohana ʻia hoʻi i mea hoʻohui i nā kīʻaha like ʻole. He waiwai ia i ka protein, fiber, a me nā meaʻai pono, e hoʻohui i ka meaʻai i ka meaʻai kaulike. Hiki ke hoʻomākaukau maʻalahi i ka Edamame ma ka hoʻolapalapa ʻana a i ʻole ka puhi ʻana i nā ʻōpala a laila hoʻomoʻi iā lākou me ka paʻakai a i ʻole nā mea ʻono ʻē aʻe.
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Unagi Kabayaki i puhi hau
inoa:Eel Roa haua
Pūʻolo:250g * 40 ʻeke / pahu
Ola ola:24 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCP, HALAL, KosherHe ʻano iʻa iʻa i hoʻomākaukau ʻia ma ke kālua ʻana a laila hauʻoli e mālama i kona ʻano hou. He mea kaulana ia i ka meaʻai Kepanī, ʻoi aku ka nui o nā kīʻaha e like me ka unagi sushi a i ʻole ka unadon (ʻaila ʻia ma luna o ka laiki). Hāʻawi ke kaʻina hoʻomoʻa ʻana i ka eel i kahi ʻono a me ke ʻano ʻokoʻa, e lilo ia i mea hoʻohui ʻono i nā ʻano meaʻai like ʻole.
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Ua ʻoki ʻia ka ʻala ʻala Kepani no Sushi Kizami Shoga
inoa:ʻOhi ʻalaʻala i ʻoki ʻia
Pūʻolo:1kg * 10 ʻeke / pahu
Ola ola:12 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCP, HALAL, KosherHe mea ʻono kaulana i ka ʻai ʻAsia, ʻike ʻia no kona ʻono ʻono a ʻono. Hana ʻia ia mai ke aʻa ʻōpio ʻōpio i hoʻomoʻa ʻia i loko o ka hui ʻana o ka vīneka a me ke kō, e hāʻawi ana i kahi ʻono ʻoluʻolu a liʻiliʻi. Hoʻohana pinepine ʻia me ka sushi a i ʻole ka sashimi, ʻo ka ʻalaʻala pickled e hoʻohui i kahi ʻokoʻa maikaʻi i nā ʻono momona o kēia mau kīʻaha.
He mea hoʻokani maikaʻi loa ia i nā ʻano kīʻaha ʻAsia ʻē aʻe, me ka hoʻohui ʻana i kahi kī zingy i kēlā me kēia nahu. Inā makemake ʻoe i ka sushi a i ʻole ke ʻimi wale nei e hoʻohui i kahi pizzazz i kāu ʻai, ʻo ka ʻalaʻala pickled i ʻoki ʻia he mea maʻalahi a ʻono hoʻi i kāu hale lole.
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ʻO nā ʻāpana ʻumeke Kanpyo ʻono a me ka ʻono Kepanī
inoa:Pickled Kanpyo
Pūʻolo:1kg * 10 ʻeke / pahu
Ola ola:12 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCP, HALALʻO ka Japanese Style Sweet and Savory Pickled Kanpyo Gourd Strips he kīʻaha Kepani kuʻuna e pili ana i ka hoʻokahe ʻana i nā ʻāpana ʻumeke kanpyo i loko o ka hui ʻana o ke kō, soy sauce, a me ka mirin e hana ai i kahi meaʻai ʻono a ʻono. E ʻoluʻolu a hoʻomoʻi ʻia nā ʻāpana ʻumeke kanpyo me nā mea ʻono a me nā mea ʻono o ka marinade, e lilo lākou i mea hoʻohui kaulana i nā pahu bento a ma ke ʻano he kīʻaha ʻaoʻao i ka meaʻai Iapana. Hiki iā lākou ke hoʻohana ʻia i mea hoʻopiha no nā sushi rolls a i ʻole ʻoliʻoli iā lākou iho ma ke ʻano he meaʻai ʻono a olakino.
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Nā Noodle Ramen Paʻa Keʻano Kepanī Nā Noodle Chewy
Inoa: Nā Noodle Ramen Paʻa
Pūʻolo:250g * 5 * 6 ʻeke / ctn
Ola ola:15 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCP, FDA
Hāʻawi ka Japanese Style Frozen Ramen Noodles i kahi ala kūpono e leʻaleʻa i nā ʻono ramen maoli ma ka home. Hana ʻia kēia mau noodles no kahi ʻano chewy ʻokoʻa e hoʻonui ai i kēlā me kēia kīʻaha. Hoʻokumu ʻia lākou me ka hoʻohana ʻana i nā mea waiwai kiʻekiʻe, me ka wai, ka palaoa palaoa, ka starch, ka paʻakai, e hāʻawi iā lākou i kā lākou elasticity kūʻokoʻa a me ka nahu. Inā ʻoe e hoʻomākaukau ana i ka hupa ramen maʻamau a i ʻole ka hoʻāʻo ʻana me ka stir-fries, ua maʻalahi kēia mau noodle maloʻo e kuke a mālama i ko lākou ʻono. Pono no ka ʻai wikiwiki a me ka hoʻohana ʻana i nā hale ʻaina, pono lākou no nā mea hoʻolaha meaʻai ʻAsia a kūʻai holoʻokoʻa.
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Nā Noodle Huamoa Māloo Kuʻuna Pākē
Inoa: Noodle Huamoa Maloo
Pūʻolo:454g * 30 ʻeke / ctn
Ola ola:24 mahina
kumu:Kina
palapala hōʻoia:ISO, HACCP
E ʻike i ka ʻono leʻaleʻa o Egg Noodles, kahi meaʻai punahele i ka meaʻai kuʻuna Kina. Hana ʻia mai kahi hui ʻana o nā hua manu a me ka palaoa, ua kaulana kēia mau noodles no ko lākou ʻano maʻalahi a me ka versatility. Me kā lākou ʻala ʻono a me ka waiwai waiwai waiwai, hāʻawi nā noodles hua manu i kahi ʻike culinary e ʻoluʻolu a maʻalahi hoʻi.
He mea maʻalahi kēia mau noodles e hoʻomākaukau, e koi ana i nā mea liʻiliʻi a me nā mea hana kīhini, e hoʻomaʻamaʻa iā lākou no nā meaʻai i hoʻomaʻamaʻa ʻia i ka home. Hoʻohui ʻia nā ʻono maʻalahi o ka hua manu a me ka palaoa e hana i kahi kīʻaha māmā akā puʻuwai, e hoʻokomo ana i ke ʻano o ka ʻono kuʻuna. Inā ʻoliʻoli ʻia i loko o ka hupa, i hoʻomoʻi ʻia, a i hui pū ʻia me kāu mau meaʻai punahele a me nā mea kanu, hāʻawi ʻia nā noodles hua manu iā lākou iho i nā hui like ʻole, e mālama ana i nā ʻano ʻono a me nā makemake. E lawe mai i ka nani o ka meaʻai hōʻoluʻolu Kina i hana ʻia i kou papaʻaina me kā mākou noodles hua manu, kou ʻīpuka e leʻaleʻa i nā meaʻai maoli, ʻano home-style e ʻoluʻolu i ka ʻohana a me nā hoaaloha. E ʻoliʻoli i kēia ʻano meaʻai maʻamau e hoʻohui i ka maʻalahi, ka ʻono, a me ka meaʻai.