Noodles

  • ʻO Japanese Sytle Dried Somen Noodles

    ʻO Japanese Sytle Dried Somen Noodles

    inoa:Nā Noodle Somen Māloʻo
    Pūʻolo:300g * 40 ʻeke / pahu
    Ola ola:24 mahina
    kumu:Kina
    palapala hōʻoia:ISO, HACCP, HALAL

    ʻO kekahi ʻano noodles he ʻano o ka noodle Iapana lahilahi i hana ʻia mai ka palaoa palaoa. He lahilahi loa, keʻokeʻo, a poepoe, me ke ʻano maʻalahi a hāʻawi mau ʻia i ke anu me ka ʻuala a i ʻole i ka hupa māmā. ʻO kekahi mau noodles kekahi mea hoʻohui kaulana i ka meaʻai Iapana, ʻoi aku hoʻi i nā mahina kauwela ma muli o ko lākou ʻano hōʻoluʻolu a māmā.

  • Nā Noodle Spaghetti Fettuccine Organic Shirataki Konjac Pasta Penne

    Nā Noodle Spaghetti Fettuccine Organic Shirataki Konjac Pasta Penne

    inoa:Nā Noodle Shirataki Konjac
    Pūʻolo:200g * 20 kū i nā ʻeke / pahu pahu
    Ola ola:12 mahina
    kumu:Kina
    palapala hōʻoia:Organic, ISO, HACCP, HALAL

    ʻO Shirataki konjac noodles kahi ʻano translucent, gelatinous noodles i hana ʻia mai konjac yam, kahi mea kanu maoli no Asia Hikina. ʻO nā huahana Shirataki konjac he haʻahaʻa i loko o nā calorie akā he kiʻekiʻe i ka fiber, kūpono ia i nā poʻe e ʻimi nei e hoʻemi i ka ʻai calorie a mālama i ko lākou kaumaha, a hiki ke kōkua i ka ʻai ʻana a kōkua i ka manaʻo piha. Hiki ke hoʻohana ʻia nā huahana Konjac shirataki e like me nā mea ʻokoʻa i ka pasta kuʻuna a me ka laiki i nā kīʻaha like ʻole.

  • Nā Noodle Udon Hou Hikiwawe Kaila Kepanī

    Nā Noodle Udon Hou Hikiwawe Kaila Kepanī

    inoa:Nā Noodle Udon Hou
    Pūʻolo:200g * 30 ʻeke / pahu
    Ola ola:E mālama i kahi mahana 0-10 ℃, 12 mahina a me 10 mahina, i loko o 0-25 ℃.
    kumu:Kina
    palapala hōʻoia:ISO, HACCP, HALAL

    ʻO Udon kahi kīʻaha pasta kūikawā ma Iapana, i aloha ʻia e nā mea ʻai no kona ʻono momona a me kona ʻono kūʻokoʻa. ʻO kona ʻono kūʻokoʻa e hoʻohana nui ʻia ka udon i nā kīʻaha Iapana like ʻole, ma ke ʻano he meaʻai nui a ma ke ʻano he kīʻaha ʻaoʻao. Hāʻawi pinepine ʻia lākou i loko o ka soup, stir-fries, a i ʻole he kīʻaha kūʻokoʻa me nā ʻano toppings. Mahalo nui ʻia ke ʻano o nā noodle udon hou no kona ʻano paʻa a ʻoluʻolu hoʻi, a he koho kaulana lākou no nā kīʻaha Iapana kahiko. Me ko lākou ʻano maʻalahi, hiki ke ʻoliʻoli ʻia nā noodle udon hou i nā hoʻomākaukau wela a me ke anuanu, e lilo ai lākou i mea nui i nā hale a me nā hale ʻaina. Uaʻikeʻia lākou no ko lākou hiki ke komo i nā meaʻono a hoʻopiha i ka nui o nā meaʻai, e hoʻolilo iā lākou i koho maikaʻi loa no ka hanaʻana i nā meaʻai momona a me ka puʻuwai.