I kēia ao olakino olakino-aloha i kēia lā, he nui nā mea kūʻai aku eʻimi nei i nā koho koho balota'ē aʻe, meKonjac Noʻoka, a iʻole shairataki Noodles, e kū mai ana he koho kaulana. Kuhiʻia mai ka Konjac Yam,ʻaʻole makemakeʻia kēia mau noodles ʻO kēiaʻatikala e hoʻoneʻeʻia i loko o nā mea waiwai o nā mea kanu o Konjac a me nā mea e hoʻohana ai i ko lākou mau kumu i hoʻohanaʻia ma ka kukeʻana.
Pōmaikaʻi maikaʻi
1. Haʻahaʻa i nā calories a me nā kākela
ʻO kekahi o nā hiʻohiʻona maikaʻi loa o Konjac Noodles ka helu helu haʻahaʻa loa. ʻO kahi hana maʻamau e lawelawe ana i ka 10 a 20 mau kalona, e hana ana i kēia mau noodles i kahi koho maikaʻi loa no nā mea e hoʻokūkū ai eʻoki i ka coloin. Eia kekahi, he nani lākou i nā kākela, e hana ana iā lākou e hoʻomaikaʻi ana i nā poʻe i nā mea haʻahaʻa a iʻole nā mea hana mua. Hiki i kēia hui pū me kahi pāʻinaʻoluʻolu me ke kaumaha o ka caloric i pili me ka pasta mua.
2. Kiʻekiʻe ma Glucomannan
Konjac Noʻokahe mea nui loa i Glucomannan, kahi mea e pono ai e hāʻawi i nā pōmaikaʻi olakino ʻAʻole paʻa wale ke ahi i kahiʻano piha, hiki ke kōkua i ka hoʻokeleʻana i keʻano o keʻano o keʻano o ke kō. Hana kēia waiwaiKonjac Noʻokakahi koho akamai no kēlā mau maʻi hoʻokele a nānā paha e nānā i ko lākou mau pae ikehu i ka lā.
3. Gluten-free
Me ka wikiwiki o ka heleʻana o ka maʻi gluten a me ka maʻi celiac, ka pono o nā koho meaʻai maikaʻiʻole. ʻO ka pilina,Konjac Noʻoka he mea kūlohelohe maoli, e hāʻawi ana i kahi mea palekana palekana a me ka mea maikaʻiʻole no ka poʻe e pale aku i ka gluten i kā lākou mau meaʻai. ʻO kā lākou meaʻono maikaʻi a me ka hoʻololiʻana iā lākou i kahi waihona maikaʻi loa no nā'āpana likeʻole me kaʻole o ke olakino.
4
ʻOiai he haʻahaʻa i ka mahiʻai,Konjac NoʻokaLoaʻa i nā mea pono pono e like me Calcium, Magnesium, a me ka posassamium. He mea nui kēia mau mineral i nā hana kūponoʻole, e mālama ana i ka olakino o ka iwi, ke kākoʻoʻana i ka hana muscle, a hoʻopaʻaʻana i ka uku o ka'ōpū. Ka hoʻopiliʻana iā lākou i loko o nā meaʻai e hiki ke kōkua i ka hoʻonuiʻana i ka mea nui,ʻoi aku ka nui o nā meaʻai e nele ai.
Noi noi
ʻO kaʻoiaʻiʻo oKonjac Noʻoka aeʻae iā lākou e hoʻomālamalama i nāʻano culnary likeʻole. Eia nā ala kaulana loa a leʻaleʻa iā lākou:
1. Stiri-fries
Konjac Noʻoka hiki ke hoʻoikaika i ka hoʻoikaikaʻana i nā fries-fries ʻO kā lākou mau chewy i nā pālua me nā mea kanu, a me nā mea kanu, a me nā meaʻala, e hoʻohui i nā waiwai a me kaʻoluʻolu i ka pā.
2. Nā pilikia
ʻO kēia mau noodles he hoʻohui maikaʻi loa i nā pūpū. ʻO kā lākou hiki ke hoʻonui i nā meaʻono i hoʻonui i kaʻaoʻao o ka pā o ka pā. Inā i hoʻohanaʻia ma loko o kahi ramen spicy a iʻole kahi mea hōʻoluʻolu maikaʻiʻole,Konjac NoʻokaE hāʻawi i kahi kiʻi leʻaleʻa e hoʻonui i kaʻai.
3.
No kahi salad relad, anuanu Konjac Noʻokahiki ke hoʻohui pūʻia me nā mea kanu hou, a me nā mea kūʻai aku, a me nā lole lole. Uaʻae lākou i kā lākou slavor slavor iā lākou e hoʻopili i nā lole likeʻole me nā kumuwaiwai likeʻole, e hana ana i kahi kumu salad salala i nā pale.
4.
I loko o Italia Cuisine,Konjac Noʻoka hiki ke lawelawe e like me ka mea i hoʻololiʻia i ka hana martail no ka pasta morta. Hoʻokomoʻia lākou me nā kiʻi nani e like me Marinara, pesto, a iʻole creamy alfredo, e hāʻawi i kahi koho maikaʻiʻole me kaʻole o nā calories maikaʻiʻole.
Kaulana loaʻo pasta no konaʻano kupaianaha a me ka pololei. Me nāʻano likeʻole a me nā nui, e hāʻawi i kēlā me kēiaʻano i kahi kiko'ī kūʻokoʻa a me nā mea koho. Ua hoʻololi mākou i nā noodles konjac i loko o nāʻano likeʻole o ka pasta, e hana ana iā lākou i kahi koho maikaʻi loa i ka marta marta.
Nā Pastas liʻiliʻi
● Farfalle: Bowtie-spaped spated breata i cauce e hopu maikaʻi, e hana ana iā lākou i nā'āpana o nā kīʻaha.
● Rotini: Spiel-spiped-spiped stifl i ka paʻaʻana i nā sauces pila.
Ribbon-ʻoki
_ Hiki i konaʻano chewy i hiki iā ia ke paʻa i nā sauces.
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● FETTUCCINE: FLAT, RIBON-E like me Pasta e like me ka mea nui ma mua o Spaghetti, maʻamau i lawelaweʻia me nā hua momona. Ua hauʻoli pinepine ia me nā meaʻai a me nā mea kanu.
● Linguine: Flat, Streat Pasta eʻoi aku ka maikaʻi ma mua o ka spaghetti. ʻO nā meaʻelua i kū maikaʻi me nā kīʻaha kai a me nā kukui kukui.
Kūpeʻe
● Penne: pōkole, pōkole, drape-shaped pasta me diagonal iʻokiʻia ma nā kihiʻelua. Hoʻopilikia lākou i ko lākou mea e hoʻonui i ka anghenein i nāʻehaʻeha, e hana ana iā lākou i kahi koho kaulana no nā pā i hukiʻia.
● Rigatoni:ʻoi aku ka nui o nā tubes e hāʻawi i kahi puʻuwai aloha a maikaʻi loa i ka mana-mālama maikaʻi. ʻO kā lākouʻano e hana pono ai iā lākou no ka waiwai waiwai, nā momona momona a me nā mea kanu palaoa
_ ʻO kā lākou'āpana petite a me keʻano he kūpono no nā sacuy creamy a me nā salate pasta.
ʻO kā lākouʻano maʻamau ka mea maʻamau, eʻae iā lākou e mālama i ko lākouʻano a me kā lākouʻano i ka wā e kuke ai. Hana kēia iā lākou i nā hoa nui no nā mea ikaika loa e like me nā meaʻai, nā meaʻai, a me nā legumes.
Hopena
I ke kikoo,Konjac NoʻokaE hōʻike ana i kahi mea hoʻonaninani o nā pono meaʻai e pili ana i nā noi culines culines. Inā makemakeʻoe e nalowale i ka momona, e hoʻokele i ke kō koko, a iʻole e hoʻonui hou i kāu flake, e hoʻolako i kēia mau noodles i kahi koho maikaʻi loa. Ko lākou mea haʻahaʻa haʻahaʻa, gluten-free, a me keʻano fiber-baily e hana iā lākou i kahi koho maikaʻiʻole no ka pilikino olakino. Ma ka hoʻokolohuaʻana me nā hana kuke likeʻole, hiki iāʻoe ke hana i ka leʻaleʻa, e hōʻoluʻolu i nā meaʻai e pili ana i kāu mau pahuhopu olakino.
Kākoʻo
Beijing Shipuller Co., Ltd.
Whatsapp: +86 136 8369 2063
Pūnaewele:https://www.yumartfood.com/
Post Time: Oct-17-2024
