Pauka Soy Sauce Dehydrated kūlohelohe

ʻO ka hoʻohana ʻana i ka soy sauce i hoʻomoʻa ʻia a hoʻoulu ʻia ma ke ʻano he mea maka o ka huahana, i hana ʻia ma o ka hoʻohuihui ʻana, ka hoʻokomo ʻana, a me nā kaʻina hana pīpī maloʻo, he ʻala ester momona a me ka ʻala soy sauce. He mea ʻala maikaʻi loa ia no nā mea hana meaʻai a me ka hoʻohana ʻohana i kēlā me kēia lā, ʻoi aku ka maikaʻi no nā hale hana soy sauce liʻiliʻi, nā mea hana meaʻai ma nā wahi i hoʻomohala ʻole ʻia, no ka mea, he maʻalahi ka hoʻohana, mālama a me ka lawe ʻana.

Pehea e hoʻohana ai: e hoʻohui i 1kg pauka soy sauce i hui pū ʻia me 0.4Kg paʻakai, e hoʻoheheʻe i loko o 3.5kg wai. A laila e loaʻa iā mākou he 4.5Kg soy sauce ʻono a maikaʻi hoʻi, nona ka amino-acid nitrogen ma kahi o 0.4g/100ml, a me ka paʻakai ma kahi o 16.5g/100ml.

No ka mālama ʻana i ka meaʻai no ka manawa pōkole no ka ʻohana, e hoʻomehana i ka mea ʻono soy a hiki i ka paila ʻana, a laila e ninini koke i loko o kahi ʻōmole aniani, e kau i ke poʻi a mālama pono.

No ka mālama lōʻihi ʻana o ka mea hana, e hoʻomehana i ka mea ʻono soy i hoʻōla ʻia i 90℃, e mālama i ka mahana no 30 mau minuke, a laila e hoʻolulu i lalo i 60℃, e hoʻohui i ka 4.5% waiʻona ʻai (a i ʻole 4.5% waikawa Peracetic, no ka pono HALAL) no ka mālama ʻana, e ʻōmole a mālama pono.