Hoʻohana maʻamau ʻia ka Mushroom Soy Sauce no ka pickling a hoʻohana ʻia no ka waihoʻoluʻu meaʻai a me ke kala kala, e like me nā kīʻaha braised, a hiki ke hoʻohana ʻia i mea hoʻohui meaʻai. He mea hoʻonui kala no ka meaʻai, e like me ka berena, a me nā mea ʻē aʻe, a ʻaʻole pinepine ka hoʻohana wale ʻia.
ʻO ke ala kūpono e hoʻohana ai penei:
1. E koho i nā kīʻaha kūpono. ʻO ka ʻuala soy mushroom kahi kūpono no ka hoʻoulu ʻana a i ʻole ka kuke ʻana i nā sopa, ʻoi aku hoʻi no nā kīʻaha pono ke kala a hou paha.
2. E hoʻomalu i ka nui. I ka hoʻohana ʻana i ka mushroom soy sauce, pono ʻoe e kāohi i ka nui e like me ka ʻono a me nā koi kala o ke kīʻaha.
3. Ka manawa kuke. Pono e hoʻohui ʻia i ka pae hope o ka kuke ʻana, ʻo ia hoʻi, ma mua o ka lawelawe ʻana o ke kīʻaha.
4. E hoʻoulu like. Ma hope o ka hoʻohui ʻana i ka soy sauce mushroom, pono ʻoe e hoʻoulu like me nā mea hana e like me ka puna palai a i ʻole nā kuʻi kuʻi.
5. Pono e mālama ʻia ʻo Mushroom soy sauce ma kahi anuanu, maloʻo, ventilated, e pale i ka lā pololei a me ka wela kiʻekiʻe, a hoʻopaʻa i ka pāpale ʻōmole.
ʻO nā hiʻohiʻona nui o ka straw mushroom dark soy sauce penei:
E hoʻonui i ka waihoʻoluʻu a me ka ʻala: Hiki i nā kulu liʻiliʻi o ka ʻuala mauʻu ʻeleʻele soy sauce ke kala i nā kīʻaha, ʻaʻole ia e ʻeleʻele ma hope o ka kuke ʻana, e mālama ana i ka waihoʻoluʻu ʻulaʻula o nā kīʻaha.
ʻAʻala kūʻokoʻa: ʻO ka hou o nā halo mauʻu e hoʻonui ai i ka hou o ka soy soy ʻeleʻele, e ʻoi aku ka ʻono o nā kīʻaha2.
Scope o ka noi: He mea kūpono ia no nā kīʻaha ʻeleʻele e like me ka braised a me ka stewed, a hiki ke hoʻohui i ke kala a me ke ʻala i nā kīʻaha.
Nā mea hana a me ka hana hana
ʻO nā mea waiwai nui o ka mushroom Soy Sauce he soybeans non-GMO kiʻekiʻe, ka palaoa, ke kō keʻokeʻo mua, ka paʻakai ʻai a me nā halo mauʻu kiʻekiʻe. ʻO ke kaʻina hana e pili ana i nā ʻanuʻu e like me ka hana ʻana o koji, fermentation, kaomi, hoʻomehana, centrifugation, blending, hoʻomaloʻo i ka lā a me ka hui ʻana.
Nā hiʻohiʻona kūpono a me nā mākau kuke
He mea kūpono loa ka Mushroom Soy Sauce no nā kīʻaha kupa, e like me ka puaʻa kupa a me ka iʻa. I ka wā o ka kuke ʻana, hoʻokuʻu mālie ʻia ka ʻala ʻala o ka straw mushroom dark soy sauce, ʻoi aku ka ʻono a me ka hoʻowalewale i nā kīʻaha. Eia kekahi, kūpono hoʻi ka ʻuala ʻuala ʻeleʻele soy sauce no nā kīʻaha anu a me ka hoʻoulu ʻana, hiki ke hoʻonui i ka ʻono holoʻokoʻa o nā kīʻaha.
Wai, Palaoa Palaoa Soy, Paakai, Sugar, Halo, Caramel(E150c), Xanthan Gum(E415), Sodium Benzoate(E211).
Nā mea | No 100ml |
ʻIkepili (KJ) | 319 |
Pākē (g) | 3.7 |
Ka momona (g) | 0 |
ʻO ka kalapona (g) | 15.3 |
Sodium (mg) | 7430 |
SPEC. | 8L * 2 pahu / pahu pahu | 250ml * 24'ōmole / pahu |
Kaumaha Pahu Pahu (kg): | 20.36 kg | 12.5kg |
Kaumaha ʻupena pahu (kg): | 18.64kg | 6 kg |
Volume(m3): | 0.026m3 | 0.018m3 |
Waihona:E mālama i kahi maloʻo maloʻo ma kahi mamao mai ka wela a me ka lā pololei.
Hoʻouna:
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Kai: ʻO kā mākou mau mea lawe moku e hui pū me MSC, CMA, COSCO, NYK etc.
ʻAe mākou i nā mea hoʻouna i koho ʻia. He mea maʻalahi ke hana pū me mākou.
ma ka ʻAina ʻAsia, hāʻawi haʻaheo mākou i nā hāʻina meaʻai koʻikoʻi i kā mākou mea kūʻai mahalo.
Aia kā mākou hui e kōkua iā ʻoe i ka hana ʻana i ka lepili kūpono e hōʻike maoli i kāu hōʻailona.
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