Wehewehena
Hiki ke hoʻohana ʻia kēia pasta soybean haʻahaʻa kalapona organik gluten-free i nā ʻano kīʻaha like ʻole, e like me nā mea ʻai palai, nā salakeke, a me nā sopa. He ʻano like kona me ka pasta kuʻuna a hiki ke hoʻohui ʻia me nā ʻano mea ʻono a me nā mea hoʻohui. Eia kekahi, ʻo ka pasta soybean haʻahaʻa kalapona organik gluten-free he koho maikaʻi ia no ka poʻe me nā kapu ʻai a i ʻole nā makemake, no ka mea, hāʻawi ia i kahi koho ʻē aʻe i ka pasta palaoa. He koho maikaʻi loa ia no ka poʻe e ʻimi nei e hoʻokomo i ka protein mea kanu a me ka fiber i kā lākou ʻai.
Nā Mea Hoʻohui
ʻO ka soya melemele organik, wai.
ʻIke Meaʻai
| Nā Mea | No 100g |
| Ikehu (KJ) | 1632 |
| Pūmua (g) | 41 |
| Momona (g) | 8 |
| Kalapona (g) | 40 |
| Sodium (mg) | 2 |
Pūʻolo
| KŪIKAWĀ. | 200g * 10 pahu / ctn |
| Kaumaha Pahu Nui (kg): | 2.92kg |
| Kaumaha o ka Pahu Upena (kg): | 2kg |
| Ka nui (m3): | 0.01m3 |
Nā kikoʻī hou aku
Ka mālama ʻana:E mālama i kahi maloʻo a me kahi anu, kahi i pale ʻia mai ka wela a me ka lā pololei.
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No ke aha e koho ai iā mākou
20 mau makahiki o ka ʻike
ma ka ʻAsian Cuisine, haʻaheo mākou e hāʻawi i nā hoʻonā meaʻai maikaʻi loa i kā mākou mea kūʻai aku i mahalo ʻia.
E hoʻolilo i kāu lepili ponoʻī i mea maoli
Eia kā mākou hui e kōkua iā ʻoe i ka hana ʻana i ka lepili kūpono e hōʻike maoli ana i kāu brand.
Ka Hiki Hoʻolako a me ka Hōʻoiaʻiʻo Kūlana
Ua uhi mākou iā ʻoe me kā mākou mau hale hana hoʻopukapuka kālā 8 ʻoi loa a me kahi ʻōnaehana hoʻokele maikaʻi paʻa.
Hoʻokuʻu ʻia aku i 97 mau ʻāina a me nā ʻāpana
Ua hoʻokuʻu aku mākou i 97 mau ʻāina ma ka honua holoʻokoʻa. ʻO ko mākou hoʻolaʻa ʻana i ka hāʻawi ʻana i nā meaʻai ʻĀkia kiʻekiʻe ke mea e hoʻokaʻawale iā mākou mai nā mea hoʻokūkū.
Loiloi o ka Mea Kūʻai Aku
Kaʻina Hana Pū OEM
