Nā ʻāpana kūkamo ʻōmaʻomaʻo ʻōmaʻomaʻo koke

ʻO ka wehewehe pōkole:

inoa:ʻAiʻi ʻiʻo

Pūʻolo:1kg * 10 ʻeke / ctn

Ola ola:18 mahina

kumu:Kina

palapala hōʻoia:ISO, HACCP, BRC

Hana ʻia kā mākou mau kukama pickled mai nā kukama hou, mālama pono ʻia me ka hoʻohana ʻana i nā ʻano kuʻuna. Hoʻopiha ʻia kēlā me kēia ʻāpana i kahi brine kūʻokoʻa i hoʻokomo ʻia me ka vīnega, kālika, a me nā mea ʻala, e hāʻawi ana i kahi ʻano crunchy me kahi kaulike kūpono o nā mea ʻono a me nā mea ʻono. He mea ʻai maikaʻi lākou, he mea hoʻohui leʻaleʻa i nā salakeke, a i ʻole he mea hoʻohui maikaʻi i nā sandwiches. No ka hui ʻohana a i ʻole ka ʻai ʻana i kēlā me kēia lā, e hoʻokiʻekiʻe kā mākou mau kukama pickled i kāu mau kīʻaha me ko lākou ʻono ʻokoʻa. E ʻoliʻoli i ka ʻuala ʻoluʻolu a me ka pumehana o ka home me kēlā me kēia nahu, e hana i kā mākou mau kukama pickled i mea koʻikoʻi ma kāu papaʻaina.

E hoʻouna i ka leka uila iā mākou

Huahana Huahana

ʻIke Huahana

ʻO kā mākou mau kukama koʻi ʻia he meaʻai meaʻai maikaʻi e lawe mai i nā ʻono ʻono o nā hua hou i kāu papaʻaina. No loko mai o nā mahiʻai maikaʻi loa, koho lima ʻia kēia mau kukama i ko lākou kiʻekiʻe kiʻekiʻe e hōʻoia ai i ka ʻono a me ka crunch. Hoʻohana mākou i kahi kaʻina hana pickling maʻamau e pili ana i ka hoʻomoʻa ʻana i nā kukama i loko o kahi brine i hana maikaʻi ʻia i hana ʻia mai ka vīnega kiʻekiʻe, nā mea ʻala ʻala, a me ke kāleka hou. ʻAʻole mālama wale kēia ʻano i nā kukama akā hoʻomaikaʻi pū i ko lākou ʻono maoli, ka hopena i kahi ʻano kikoʻī, ʻono, a me nā mea ʻono i hiki ʻole ke pale. Hoʻopiha ʻia kēlā me kēia pahu me nā mea hou loa, e hōʻoia ana i kēlā me kēia nahu e hāʻawi i kahi ʻono.

Maikaʻi no nā ʻano hanana like ʻole, hiki i kā mākou mau kukama pickled ke leʻaleʻa ma ke ʻano he kīʻaha kūʻokoʻa, kahi hoʻohui zesty i nā salakeke, a i ʻole kahi ʻono ʻono no nā sandwiches a me nā burgers. Hiki iā lākou ke hoʻokiʻekiʻe i kēlā me kēia kīʻaha, hoʻohui i kahi crunch hōʻoluʻolu e hoʻopiha i nā meaʻai maʻamau a me nā ʻike ʻaina gourmet. Inā ʻoe e hoʻokipa ana i kahi barbecue, e hoʻomākaukau ana i kahi pīniki, a i ʻole e ʻimi wale ana i kahi koho meaʻai maikaʻi, ʻo kā mākou mau kukama pickled ka koho maikaʻi loa. Me ko lākou kala ʻulaʻula a me ka ʻono wiwo ʻole, ʻaʻole lākou e hoʻomaikaʻi wale i ka ʻike maka o kāu mau meaʻai akā hāʻawi pū kekahi i ka hoʻoikaika kino. Hoʻopili i ka hauʻoli o nā kukama pickled a hoʻolilo iā lākou i mea nui i kāu lumi kuke, kūpono no ka kaʻana like ʻana me ka ʻohana a me nā hoaaloha a i ʻole e leʻaleʻa iā ʻoe iho. E ʻike i ke koena kūpono o ka ʻono a me ka hou me kēlā me kēia hue, a e lilo kā mākou mau kukama kohi i mea nui no ʻoe.

Nā mea hoʻohui

Paakai, Kukama, Wai, Soy sauce, MSG, Citric acid, Disodium succinate, Alanine, Glycine, Acetic acid, Potassium sorbate, Ginger

Mea ʻai

Nā mea	No 100g
Ike (KJ)	110
Pākē (g)	2.1
Ka momona (g)	<0.5
ʻO ka kalapona (g)	3.7
Sodium (mg)	4.8

Pūʻolo

SPEC.	1kg * 10 ʻeke / ctn
Kaumaha Pahu Pahu (kg):	15.00kg
Kaumaha ʻupena pahu (kg):	10.00kg
Volume(m³):	0.02m³

Nā kikoʻī hou aku

Waihona:E mālama i kahi maloʻo maloʻo ma kahi mamao mai ka wela a me ka lā pololei.

Hoʻouna:
Air: ʻO kā mākou hoa pili ʻo DHL, TNT, EMS a me Fedex
Kai: ʻO kā mākou mau mea lawe moku e hui pū me MSC, CMA, COSCO, NYK etc.
ʻAe mākou i nā mea hoʻouna i koho ʻia. He mea maʻalahi ke hana pū me mākou.

No ke aha e koho ai iā mākou

20 makahiki ʻike

ma ka ʻAina ʻAsia, hāʻawi haʻaheo mākou i nā hāʻina meaʻai koʻikoʻi i kā mākou mea kūʻai mahalo.

E hoʻololi i kāu Lepili ponoʻī

Aia kā mākou hui e kōkua iā ʻoe i ka hana ʻana i ka lepili kūpono e hōʻike maoli i kāu hōʻailona.

Hāʻawi i ka hiki a me ka hōʻoia maikaʻi

Ua uhi mākou iā ʻoe me kā mākou 8 ʻoihana hoʻokele waiwai a me kahi ʻōnaehana hoʻokele maikaʻi.

Lawe ʻia aku i 97 mau ʻāina a me nā ʻāpana

Ua lawe aku mākou i nā ʻāina he 97 ma ka honua holoʻokoʻa. ʻO kā mākou hoʻolaʻa ʻana i ka hoʻolako ʻana i nā meaʻai ʻAsia kiʻekiʻe e hoʻokaʻawale iā mākou mai ka hoʻokūkū.