ʻO ka Berena Rusk maloʻo no ka uhi ʻana

Hana maikaʻi ʻia e hāʻawi i ka maikaʻi kūlike a me ka hana. Hana ʻia ia mai nā mea i koho pono ʻia, e hōʻoiaʻiʻo ana i kēlā me kēia pūʻulu e kū i nā kūlana kiʻekiʻe. ʻO ke kinona maikaʻi o ka pauda e hōʻoiaʻiʻo ai i kahi uhi māmā a paʻa i ka wā e palai ai. Inā no nā kīhini pāʻoihana a i ʻole ka hoʻohana ʻana i ka home, hāʻawi kēia huahana i kahi ala maikaʻi e hana ai i nā ʻāpana crispy me ka ʻole o ka pilikia o nā ʻano hoʻomākaukau paʻakikī. Hāʻawi ia i ka adhesion maikaʻi a me ka uhi ʻana, e lilo ia i koho hilinaʻi no ka palai ʻana i nā meaʻai e pono ai kahi crunch keu. Ke hoʻomākaukau nei ʻoe i kahi ʻāpana liʻiliʻi o nā meaʻai palai a i ʻole nā ​​​​kauoha nui no kahi hale ʻaina, hāʻawi mau kēia huahana i nā hopena maikaʻi loa.

I loko o ka lumi kuke, hiki ke hoʻohana ʻia i nā ʻano like ʻole e hoʻomaikaʻi ai i kāu kuke ʻana. He mea maikaʻi ia no ka ʻai ʻana i nā mea e like me ka moa, ka iʻa, a me nā mea kanu ma mua o ka palai ʻana, e hōʻoiaʻiʻo ana e kuke lākou i kahi crispy, maikaʻi gula. Hiki ke hoʻohana ʻia no ka ʻaʻahu ʻana i nā ʻuala ʻuala, nā lāʻau mozzarella, a i ʻole ka tofu no ka wili ʻana i nā mea kanu. Ma waho aʻe o ka palai ʻana, hiki ke hoʻohui ʻia kēia pauka biscuit i loko o nā mea ʻai no nā pai ʻono, casseroles, a i ʻole ma ke ʻano he crunchy topping no nā kīʻaha i kālua ʻia. Hoʻonui ka versatility o kēia huahana i nā mea ʻono a me nā mea momona, e ʻae iā ʻoe e hana i kahi ākea o nā kīʻaha me hoʻokahi mea hoʻokahi. ʻAʻole pau nā mea hiki, e lilo ia i mea koʻikoʻi i loko o kēlā me kēia kīhini, mai ka home a i nā chef ʻoihana.